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Guests will arrive at the farm at 6:30pm with a four-course dinner service beginning at 7:00.
Chef James Daw of The Perfect Bite will provide guests with a delightfully curated menu that will invigorate the senses.
Menu to include:
APPETIZER
Goat cheese & fruit crostini bites
STARTER
Fresh fields greens served with a honey white wine lavender vinaigrette
MAIN
Lavender roasted new potatoes with honey lavenders glazed chicken
DESSERT
Lemon lavender posset with fresh berries
BEVERAGE
Your choice of one glass of wine from Schultz Glory Oaks Winery OR one Kingfisher Lavender Mint Mojito Mocktail
*Each ticket also includes a u-pick lavender bundle.
*Event invitation artwork by local artist Kaz Chandler.